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Karonga HDSS

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Rural population

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kucheku - number consumed last 7 days of kuche
Number consumed in past 7 days before the stroke/TIA(0-100) Kuche kuche [500ml bottle]
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
poweru - number consumed last 7 days of powers
Number consumed in past 7 days before the stroke/TIA(0-100); Powers (30ml glass)
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
brandyu - number consumed last 7 days of brandy
Number consumed in past 7 days before the stroke/TIA(0-100); Brandy (30ml glass)
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
malawigu - number consumed last 7 days of malawi gin
Number consumed in past 7 days before the stroke/TIA(0-100); Malawi Gin (30ml glass)
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
indsmoke - indoor fire primary cooking > 6months of life
Has an indoor fire with wood or crop residue or dung been used in your home as a primary means of cooking for more than 6 months in your life?
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
yrinsmok - how many years indoor fire primary cooking
If yes to (indsmoke):Has an indoor fire with wood or crop residue or dung been used in your home as a primary means of cooking for more than 6 months in your life? , how many years has wood or crop residue or dung been used for cooking in your home?
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
hrinsmok - how many hours a day spent cooking with wood or crop residue
On average for how many hours a day have you personally spent cooking using wood or crop residues in the last 6 months? (relevant if Q15.1(indsmoke):Has an indoor fire with wood or crop residue or dung been used in your home as a primary means of cooking for more than 6 months in your life? =Yes, inside the house or Yes, but in a separate kitchen area).
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
curinsk - wood or crop residue still used
Is wood or crop residue or dung still used for cooking in your home?
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
vented - stove vented to outside
Is your stove or fire vented to the outside (e.g. by a chimney)?
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
hosmoke - household member who smokes
Is there someone in your household who smokes cigarettes or other tobacco inside the house?
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
reasstrcare1 - reason 1 care giver explains stroke
What reason does the relative/care provider give to explain why the participant had a stroke? reason 1
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
reasstrcare2 - reason 2 care giver explains stroke
What reason does the relative/care provider give to explain why the participant had a stroke? reason 2
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
reasstrcare3 - reason 3 care giver explains stroke
What reason does the relative/care provider give to explain why the participant had a stroke? reason 3
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
reasstrpart1 - reason 1 paticipant explains stroke
What reason does the participant give to explain why they had a stroke/TIA?, reason 1
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
reasstrpart2 - reason 2 paticipant explains stroke
What reason does the participant give to explain why they had a stroke/TIA?, reason 2
STS Hospital-level stroke surveillance in Chilumba, Malawi: providing tools for evaluating interventions in hypertension and stroke in sub-Saharan Africa Karonga
Malawi - DDI-MWI-KA-MEIRU-STS-2015-v01
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